The Origins of Adalberto's!
Adalberto's, a family-owned Mexican fast-food chain, has its roots tracing back to 1986 when the first restaurant opened in San Diego at the corner of Market and 25th Street. Started by Adalberto and his brothers, the business expanded to across California in Sacramento, Los Angeles, & more and then eventually to Arizona in Phoenix & Chandler. Since its inception, Adalberto's has become a cornerstone in the Mexican fast-food scene, known for its commitment to authentic flavors & family recipes.
A Legacy in Mexican Fast Food
Today, Adalberto's stands as a testament to decades of hard work and dedication. With a focus on customer service and an array of mouth-watering dishes, we invite you to experience the rich culinary heritage we bring to every meal. As a pioneer in Mexican fast-food drive-thrus, Adalberto's continues to serve its customers seven days a week, offering the convenience of a 24-hour drive-thru service.
